Fisherman Mumbai | https://fishermanmumbai.com Order Meat Online Thu, 30 May 2024 07:10:48 +0000 en-US hourly 1 https://wordpress.org/?v=6.7.1 https://fishermanmumbai.com/wp-content/uploads/2024/04/cropped-fisherman-1-32x32.png Fisherman Mumbai | https://fishermanmumbai.com 32 32 Squid (Bandase/Kanava/Oosi Kanawa/Kanavai/ koonthal) – Rings https://fishermanmumbai.com/product/squid-bandase-kanava-oosi-kanawa-kanavai-koonthal-rings/ https://fishermanmumbai.com/product/squid-bandase-kanava-oosi-kanawa-kanavai-koonthal-rings/#respond Sat, 04 May 2024 16:56:25 +0000 http://fishermanmumbai.com/?post_type=product&p=1220 Uniform Round Rings

Net: 350 g

No of pieces: 60-80 Pieces

Serves: 5-6

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  • One of the primary seafood dishes made from shellfish, it can be prepared in many different ways, including stewing, frying, battering, currying, and adding it to dishes like the well-known Spanish paella. Squid is well-known around the world for its flavour and for being low in fat and high in protein. All of our foreign clients who are ardent enthusiasts of this boneless marvel have rated it as the greatest in India.
  • Did you know that a squid’s freshness is optimal when the tiny red dots are closely spaced and highly dense? Selenium, a strong antioxidant and necessary mineral for metabolism, is abundant in squid.
    Whole: Clean, fresh squid
  • Squid is cleaned whole, including the removal of the internal shell and skin.
  • Tubes: Just the squid’s mantle, or body.
  • Tube and Tentacles: The main edible portion (mantle/body) of the squid including tentacles.

     

  • Rings: The mantle portion of Squid is sliced into rings.

     

  • A 500g serving will be sufficient to feed 4 adults as part of meal.
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